Season: September to March

This is the classic English apple, often regarded as the finest of all dessert apples, and the inspiration for this website. It arose in England in the 19th century as a chance seedling, and has inspired apple lovers ever since. It remains unsurpassed for its richness and complexity of flavour, but is not as popular as its supermarket competitors, not least because it is relatively difficult to grow.

Two characteristics tend to be apparent in its offspring to a greater or lesser extent. Firstly the relatively strong and complex "aromatic" flavour which elevates it above most other varieties. Secondly, the striking and attractive orange-red colouring.